Raw Vegan Creamy Coleslaw with Herbs

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Hi, hope you are all enjoying the summer!
This completely raw vegan creamy coleslaw is just so delicious, filled with crunchy healthy fennel, carrots and cabbage and mixed with a dreamy creamy raw vegan dressing made from cashew nuts and sunflower seeds. And for extra zing the lemon and fresh herb mix that makes this coleslaw extra special.
Have it on it’s own or with your summer BBQ.
Enjoy!
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Raw Vegan Coleslaw with Herbs

Ingredients:

– 1/2 fennel bulb

– 1/2 red cabbage

– 2 carrots

– 1 teaspoon salt

– 1 teaspoon fennel seeds

Herb mix:

– 1 tablespoon flat parsley

– 1 tablespoon dill

– zest from 1 lemon

– 1 spring onion

Dressing:

– 1 cup cashew nuts

– 1/2 cup sunflower seeds

– 2 tablespoons fresh lemon juice

– 1 1/2 tablespoons raw apple vinegar

– 1 teaspoon salt

– 1 garlic clove

– cayenne pepper to taste

– 1 and 1/3 Cup water

♥L

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