I can’t stop eating raw sprouted hummus!
It’s so delicious and nutritious..
You can really feel how the sprouts, bursting with goodness makes your body sing with health.
Again no cooker is needed for this raw recipe, just a blender and a sprouting vessel.
Raw Sprouted Hummus
– 2 cups of sprouted chickpeas
– 3 tablespoons tahini
– 2 tablespoons virgin olive oil
– 3 garlic cloves
– 3 tablespoons lemon juice
– peel from 2 lemons
– 1/4 cup water
– 1 tablespoon cumin
– 2 teaspoons coriander
– dash of chili flakes
– salt & pepper
– paprika and olive oil for decoration
See more videos: Raw Swede Spaghetti with Spicy Sage Sauce. Raw Chocolate and Zucchini dessert, Vitamin D-Boosted Marinated Mushroom.
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