Raw Pasta Puttanesca


This incredibly tasty raw pasta puttanesca recipe is the perfect dish when you are ready to move towards a plant-based diet with a lot of raw vegetables in order to achieve optimum health.
It’s filling and full of amazing awesome flavours!
Hope you like it.
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Wishing you all a fantastic New year!!





Published on 22 Dec 2014

Raw Pasta Puttanesca
Serves 4


– 1/2 cup sundried tomatoes

– 225g cherry tomatoes

– 2 garlic cloves

– I small red onion

– bunch of fresh basil

– 1 cup kalamato olives

– 1 tablespoon capers

– speck of stevia

– 1/2 cup water

– 1/4 cup olive oil

– 1 tsp Italian herb seasoning

– black pepper


See more videos: Raw Swede Spaghetti with Spicy Sage Sauce. Raw Chocolate and Zucchini dessert, Vitamin D-Boosted Marinated Mushroom, Spicy Autumn Salad, Kale Salad, Super detox Salad, Raw Broccoli and Pesto salad,
Cucumber and Avocado Soup, How to ferment Vegetables

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