The main ingredients in this raw spaghetti is a swede or yellow turnip which set me back 70 pence!
It cheap to be healthy 🙂
Swedes and turnips are full of vitamin C and fiber and really low in calories.
When you eat it raw I think you need a great kick-ass dressing or sauce.
I used the stuff I had in my cupboard and thankfully the sage and species worked really well!
Raw Swede Spaghetti with Spicy Sage Sauce
– 1 small swede
– fresh sage leaves
– 2 tablespoons olive oil
– 1 tablespoon tamari
– 1 tablespoon raw coconut vinegar
– pinch of raw coconut sugar
– 1/2 teaspoon chilli flakes
– black pepper
– 2 small garlic cloves
-1 small piece of fresh ginger
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